رسالة البرنامج

يهدف برنامج الإدارة ضمن إدارة الأعمال إلى الحفاظ على بيئة تعلم تنافسية تعمل على تعزيز التميز من خلال المساقات المطروحة التي تساعد على تطوير مهنيي أعمال عبر أدوات تعلم ابتكارية تشمل التكنولوجيا والتعلم التطبيقي والبحث والتعاون مع العديد من المؤسسات في مجتمع الأعمال المحلي.

bachelor of health sciences | البكالوريوس التطبيقي في العلوم الصحية

مخرجات تعلم البرنامج

  • التعرف على المفاهيم الأساسية في البيئة الصحية والمجتمع.
  • اكتساب المعرفة والمهارات اللازمة لاتخاذ القرارات الأخلاقية على أساس فهم القيم المجتمعية.
  • إظهار المعرفة في العلوم الطبية الحيوية اللازمة لإدارة قطاع الرعاية الصحية.
  • تطبيق المبادئ العامة للإدارة والاقتصاد في إدارة خدمات الرعاية الصحية.
  • توظيف مهارات وأدوات تكنولوجيا المعلومات لتحقيق إدارة فعالة لعمليات الرعاية الصحية.
  • تنفيذ وإدارة تطبيقات وعمليات التصنيف السريري والترميز.
  • إدارة البيانات والوثائق الصحية وفقاً لمبادئ إدارة الجودة على نحو فعال.
  • تطوير وتقييم وتحديد التطبيقات والعمليات في نظم السداد وتقديم الرعاية الصحية.

المقررات الدراسية

PROGRAM OUTLINE

Bachelor of Health Sciences (60 Credits) – 2 Years

Program Overview:
The Bachelor of Health Sciences (BHS) is a two-year undergraduate program designed to provide foundational and applied knowledge in health, wellness, and healthcare systems. The program integrates biological, social, and behavioral sciences to prepare students for roles in health promotion, public health, and healthcare administration or for further professional study.

Year 1 (30 Credits)

Semester 1 (15 Credits)

  1. Introduction to Health Sciences – 3 credits
    Overview of health systems, determinants of health, and global health challenges.
  2. Human Anatomy and Physiology I – 3 credits
    Structure and function of the human body with emphasis on major organ systems.
  3. Health Communication and Education – 3 credits
    Principles of effective communication in health promotion and patient education.
  4. Biostatistics and Research Methods – 3 credits
    Introduction to data collection, analysis, and interpretation in health research.
  5. Information Technology in Health – 3 credits
    Use of digital tools and data systems in healthcare delivery and management.

Semester 2 (15 Credits)

  1. Human Anatomy and Physiology II – 3 credits
    Continuation of Anatomy I with focus on integrated body systems.
  2. Epidemiology and Public Health – 3 credits
    Study of disease patterns, prevention, and control in populations.
  3. Health Psychology and Behavior – 3 credits
    Exploration of psychological factors influencing health and illness.
  4. Nutrition and Health – 3 credits
    Fundamentals of human nutrition and its role in disease prevention.
  5. Ethics and Law in Health Care – 3 credits
    Legal and ethical issues in healthcare practice and policy.
Year 2 (30 Credits)

Semester 3 (15 Credits)

  1. Health Policy and Management – 3 credits
    Structure, financing, and management of health systems and organizations.
  2. Environmental and Occupational Health – 3 credits
    Impact of environmental and workplace factors on human health.
  3. Health Promotion and Disease Prevention – 3 credits
    Strategies for improving community health and reducing disease burden.
  4. Research Project I (Proposal Development) – 3 credits
    Development of a research proposal addressing a health-related issue.
  5. Elective I – 3 credits
    Options may include Global Health, Maternal and Child Health, or Health Informatics.

Semester 4 (15 Credits)

  1. Health Program Planning and Evaluation – 3 credits
    Design, implementation, and assessment of health programs.
  2. Leadership and Professional Practice in Health – 3 credits
    Leadership skills, teamwork, and professional ethics in healthcare.
  3. Community Health Practicum – 3 credits
    Field-based experience in a community or public health setting.
  4. Research Project II (Implementation and Report) – 3 credits
    Execution and presentation of the research project.
  5. Elective II – 3 credits
    Options may include Health Economics, Aging and Health, or Disaster Management.

Total Credits: 60
Duration: 2 Years (4 Semesters)
Mode: Full-time / Blended

Learning Outcomes:

  • Apply scientific and social principles to health issues.
  • Conduct and interpret health research.
  • Promote health and prevent disease in communities.
  • Demonstrate ethical and professional behavior in health practice.
  • Contribute to health policy and management initiatives.
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